The Drinking Hour: With David Kermode - FoodFM
Un podcast de FoodFM Radio - Les vendredis
220 Épisodes
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Episode 39 - A Festive Special
Publié: 24/12/2021 -
Episode 38 - John Colley, CEO Majestic Wine
Publié: 17/12/2021 -
Episode 37 - Stellenbosch and New World Whisky
Publié: 10/12/2021 -
Episode 36 - Highlights from Series 3
Publié: 03/12/2021 -
Episode 35 - The Live-ex Power 100 and creating a new wine brand
Publié: 26/11/2021 -
Episode 34 - José Pizarro and Freddy Bulmer
Publié: 19/11/2021 -
Episode 33 - Asian spirits special
Publié: 12/11/2021 -
Episode 32 - Super-Tuscans and sustainable bottles
Publié: 05/11/2021 -
Episode 31 - The perfect Martini and IWSC trophy winners
Publié: 29/10/2021 -
Episode 30 - Victoria Moore and Freddy Bulmer
Publié: 22/10/2021 -
Episode 29 - Cava Special
Publié: 15/10/2021 -
Episode 28 - A Conegliano Valdobbiadene Prosecco Superiore DOCG special
Publié: 08/10/2021 -
Episode 27 - Wines of South America and Sober October
Publié: 01/10/2021 -
Episode 26 - South Africa, Austria and the shipping crisis
Publié: 24/09/2021 -
Episode 25 - Vermouth special
Publié: 17/09/2021 -
Episode 24 - The Best of Series 2
Publié: 10/09/2021 -
Episode 23 - Sacha Lichine and Roger Jones
Publié: 03/09/2021 -
Episode 22 - Dr Jamie Goode and Freddy Bulmer
Publié: 27/08/2021 -
Episode 21 - Armagnac and Guy Woodward
Publié: 20/08/2021 -
Episode 20 - Bordeaux and wine investment
Publié: 13/08/2021
David Kermode, wine expert, talks through his top drinking picks of the week.