The Sporkful
Un podcast de Dan Pashman

Catégories:
352 Épisodes
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A Southern Gas Station Road Trip
Publié: 10/02/2025 -
Reheat: The Search For Perfection In Buffalo Wings And Love
Publié: 07/02/2025 -
This Memphis Restaurateur Thrives On Chaos (Live)
Publié: 03/02/2025 -
Reheat: Two Call-In Smorgasbords
Publié: 31/01/2025 -
The Joy Of Recipe Writing
Publié: 27/01/2025 -
Reheat: Eating Throughout History
Publié: 24/01/2025 -
Is Your Recipe Lying To You?
Publié: 20/01/2025 -
Reheat: Weird Al Yankovic: The Sporkful Interview
Publié: 17/01/2025 -
Our 15th Anniversary Sporktacular
Publié: 13/01/2025 -
Reheat: Sporkful Episode #1 And Sandwich Science With Robert Krulwich
Publié: 10/01/2025 -
The Secret Society With A Giant Omelet Tradition
Publié: 06/01/2025 -
Reheat: Michael Ian Black Is A Man Who Eats Salads
Publié: 03/01/2025 -
Jamie Oliver Doesn’t Listen To The Skeptics
Publié: 30/12/2024 -
Reheat: A Trunk Full Of Truffles
Publié: 27/12/2024 -
New Year’s Food Resolutions 2025
Publié: 23/12/2024 -
Reheat: Hari Dreams Of Donuts
Publié: 20/12/2024 -
Defending Seed Oil: Salad Spinner Year In Review
Publié: 16/12/2024 -
Reheat: Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies
Publié: 13/12/2024 -
Trading Architecture And Accounting For Cookbooks
Publié: 09/12/2024 -
Reheat: This Puerto Rican Drink Puts The Feliz In Your Navidad
Publié: 06/12/2024
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.