The Sporkful

Un podcast de Dan Pashman and Stitcher

Catégories:

300 Épisodes

  1. Cooking In An Immigrant Time Warp With Maangchi

    Publié: 17/02/2020
  2. A Very Halal Valentine's Day with Taz Ahmed

    Publié: 10/02/2020
  3. Jamie Oliver Says Sunday Lunch Saved Him

    Publié: 03/02/2020
  4. Why Candidates Shouldn’t Eat Corn Dogs

    Publié: 27/01/2020
  5. 2 | Live: Chef Kwame Makes His Comeback

    Publié: 20/01/2020
  6. 1 | Live: Notes From A Young Black Chef

    Publié: 13/01/2020
  7. Ronny Chieng Roasts Everything But Restaurants

    Publié: 06/01/2020
  8. New Year’s Food Resolutions 2020

    Publié: 16/12/2019
  9. Where All The Chefs Are Grandmas

    Publié: 09/12/2019
  10. Live: You'll Never Find Vegan Dishes At My Restaurant

    Publié: 02/12/2019
  11. Aasif Mandvi is a Human Turducken

    Publié: 25/11/2019
  12. Live: You're Eating Gay Cheese

    Publié: 18/11/2019
  13. A Forager's Life

    Publié: 11/11/2019
  14. My Food History Wasn't Lost. It was Stolen.

    Publié: 04/11/2019
  15. Live: Is Sparkling Water Actually Water?

    Publié: 28/10/2019
  16. 2 | When Black Chefs Created Plantation Food

    Publié: 21/10/2019
  17. 1 | When White People Say Plantation

    Publié: 14/10/2019
  18. Inside the Olympics of Bread Baking

    Publié: 10/10/2019
  19. Claire Saffitz Teaches the Internet How to Bake

    Publié: 07/10/2019
  20. A New Apple is Born

    Publié: 30/09/2019

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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.

Visit the podcast's native language site