The Sporkful
Un podcast de Dan Pashman and Stitcher
Catégories:
300 Épisodes
-
Being Thin Isn't A Virtue, Says Lindy West
Publié: 06/09/2021 -
The Rice Cooker That Changed Jake Cohen’s Life
Publié: 30/08/2021 -
The Bucatini Dialogues: A Debate About Pasta Shapes
Publié: 23/08/2021 -
The Mystery Of Alpha Gal
Publié: 16/08/2021 -
Why Actors Never Actually Eat In Movies
Publié: 09/08/2021 -
How Dr. Jessica B. Harris Redefined American Food
Publié: 02/08/2021 -
"Nailed It!" Host Nicole Byer Thinks It’s Weird To Make Sandwiches
Publié: 26/07/2021 -
Nadiya Hussain, From “Great British Bake Off” To Elbows Out
Publié: 19/07/2021 -
How Did Staying Hydrated Become A Thing?
Publié: 12/07/2021 -
Is A Hot Dog A Sandwich?
Publié: 05/07/2021 -
Should You Break Up With Your Gas Stove?
Publié: 28/06/2021 -
Can I Wipe My Oily Hands On My Legs?
Publié: 21/06/2021 -
What McDonald’s Can Tell Us About Black America
Publié: 14/06/2021 -
Hacking McDonald’s Broken Ice Cream Machines
Publié: 07/06/2021 -
How Prison Ramen Saved My Life
Publié: 31/05/2021 -
Top Chef’s Tom Colicchio Wants To Focus On The Food
Publié: 24/05/2021 -
Ayesha Curry On The Importance Of Saying No
Publié: 17/05/2021 -
Reconsider The Lobster
Publié: 10/05/2021 -
Mission: ImPASTAble 6 (Update) | The Future of Cascatelli
Publié: 26/04/2021 -
How “Crying In H Mart” Helped Michelle Zauner Grieve Her Mother
Publié: 19/04/2021
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.