The Brü Lab

185 Épisodes

1. Episode 144 | Getting An Education In Brewing & Beer w/ Andrew Burns

   Publié: 07/02/2024
2. Episode 143 | Applying The Science: Yeast Management

   Publié: 31/01/2024
3. Episode 142 | Changes In Yeast Proteins During Fermentation w/ Dr. Riddhiman Garge

   Publié: 24/01/2024
4. Episode 141 | Applying The Science: Chasing Sustainability

   Publié: 17/01/2024
5. Episode 140 | Climate Change and Barley w/ Dr. Harmonie Bettenhausen & Dr. Campbell Morrissy

   Publié: 10/01/2024
6. Episode 139 | Applying The Science: Hitting Target Bitterness

   Publié: 03/01/2024
7. Episode 138 | What Happens To Hop Acids During The Boil w/ Mariana Barreto Carvalhal Pinto

   Publié: 20/12/2023
8. Episode 137 | Applying The Science: Free Amino Nitrogen (FAN)

   Publié: 13/12/2023
9. Episode 136 | Free Amino Nitrogen (FAN) w/ Dr. Glen Fox

   Publié: 06/12/2023
10. Episode 135 | Applying The Science: Beer Maturation

    Publié: 29/11/2023
11. Episode 134 | Beer Maturation w/ John Palmer

    Publié: 22/11/2023
12. Episode 133 | Applying The Science: GMO Hops

    Publié: 15/11/2023
13. Episode 132 | Using Gene Editing To Advance Hop Research w/ Dr. Chris Willig

    Publié: 08/11/2023
14. Episode 131 | Applying The Science: Growing & Processing Hops At Home

    Publié: 01/11/2023
15. Episode 130 | Impact Kilning Temperature Has On Hop Quality w/ Dr. Lindsey Rubottom

    Publié: 25/10/2023
16. Episode 129 | Applying The Science: Maximizing Refreshing Character In Beer

    Publié: 18/10/2023
17. Episode 128 | How Alcohol Level Influences Refreshing Perception And Flavor

    Publié: 11/10/2023
18. Episode 127 | Applying The Science: Encouraging Or Avoiding Haze In Beer

    Publié: 04/10/2023
19. Episode 126 | Discovering the HZY-1 Gene w/ Dr. Laura Burns

    Publié: 27/09/2023
20. Episode 125 | Applying The Science: Malt Certificate Of Analysis

    Publié: 20/09/2023