Smart Mouth
Un podcast de Katherine Spiers / TableCakes Productions
265 Épisodes
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Correct Episode! With Maya Lau
Publié: 14/06/2023 -
Bay Leaves with Maya Lau
Publié: 08/06/2023 -
Industrial Meat and Coca-Cola with Jamie Loftus
Publié: 24/05/2023 -
From Other People’s Pockets: Katherine’s Journey from Food Writer to Business Owner
Publié: 09/05/2023 -
PBR with Sam Sanders
Publié: 03/05/2023 -
Using Your Food with Tamar Adler
Publié: 19/04/2023 -
Hotdish with Kristen Meinzer
Publié: 05/04/2023 -
Popcorn with Dan Pashman
Publié: 22/03/2023 -
Fika, Sweden's Obsession
Publié: 08/03/2023 -
Comfort Food with Niccole Thurman
Publié: 22/02/2023 -
Food in Fascist Italy with Diana Garvin
Publié: 08/02/2023 -
Fake Meat with Jordan Myrick
Publié: 14/12/2022 -
Local Chinese Around the World with Cheuk Kwan
Publié: 23/11/2022 -
Pumpkin Pie with Rossi Anastopoulo
Publié: 09/11/2022 -
Nescafé with Amy Nicholson
Publié: 26/10/2022 -
Personal Foodways with Chris Scott
Publié: 12/10/2022 -
Jewish Food & Cookbooks
Publié: 28/09/2022 -
From Not Lost: Anybody’s Gumbo in New Orleans
Publié: 22/06/2022 -
Oxtails with Jesse Sparks
Publié: 24/05/2022 -
History of NYC Restaurants with Nikita Richardson
Publié: 13/04/2022
An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!