759 Épisodes

  1. 479. Homemade Halloumi With Fresh Raw Milk

    Publié: 03/07/2023

  2. 478. Living Next to a Farm

    Publié: 30/06/2023

  3. 477. Accidentally Eating A Tiny Spider In A Bunch Of Grapes

    Publié: 28/06/2023

  4. 476. Worlds Purest Cookie

    Publié: 26/06/2023

  5. 475. Bamboo Straw Used for Smoothies Without a Brush for Cleaning

    Publié: 23/06/2023

  6. 474. Toilet Paper

    Publié: 21/06/2023

  7. 473. Splenda

    Publié: 19/06/2023

  8. 472. Rutgers University Fraternities

    Publié: 16/06/2023

  9. 471. Sink Pasta

    Publié: 14/06/2023

  10. 470. Recalled Cold Brew Coffee With a Bolt

    Publié: 12/06/2023

  11. 469. Marinated Feta in a Jar

    Publié: 09/06/2023

  12. 468. One Sip of Opened 16 Hour Unrefrigerated Fruit and Veggie Blend

    Publié: 07/06/2023

  13. 467. Rich's Hard Boiled Eggs (With Bra Egg Bonus)

    Publié: 05/06/2023

  14. 466. Drinking From a Wine Spit Bucket

    Publié: 02/06/2023

  15. Kurtis's Puffy Sausage

    Publié: 31/05/2023

  16. 464. Veronica's Puffy Tofu

    Publié: 29/05/2023

  17. 463. Homemade Cookie Dough Left Out Overnight at Room Temperature

    Publié: 26/05/2023

  18. 462. Doing the Norwex Raw Chicken Demo

    Publié: 24/05/2023

  19. 461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts

    Publié: 22/05/2023

  20. 460. That One Green Potato Chip

    Publié: 19/05/2023

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Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

Visit the podcast's native language site