On The Pass
Un podcast de Gabriel Ornelas - Les mercredis
134 Épisodes
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74. Adrian Bridge: Innovating Port-to-Tourism
Publié: 31/01/2024 -
73. High Tea: Jasmine L. Pierce
Publié: 29/01/2024 -
72. High Tea: Jillian Dara
Publié: 22/01/2024 -
71. Hot Spot: Franco Sampogna + Bernardo Silva of FREVO
Publié: 17/01/2024 -
70. Hot Spot: Tolu Eros of Ilé
Publié: 27/09/2023 -
69. Fawn Weaver: Cementing A Legacy
Publié: 06/09/2023 -
68. Gonzo Jimenez: Life Of A Chocolatier
Publié: 16/08/2023 -
67. Hot Spot: Yiming Lin of Literally.Starving
Publié: 03/08/2023 -
66. Leonor Espinosa and Laura Hernández Espinosa: Colombia’s Mother-Daughter Duo
Publié: 12/07/2023 -
65. Shep Gordon Rerelease: The Man Who Created Celebrity Chefs
Publié: 21/06/2023 -
64. Sherry Villanueva: The Business of Happiness
Publié: 07/06/2023 -
63. Hot Spot: Sean MacDonald of Bar Monette
Publié: 17/05/2023 -
62. Larissa Zimberoff: The Update On Future Foods
Publié: 03/05/2023 -
61. Steve Schwartz: Activating The “Tea Mind”
Publié: 12/04/2023 -
60. Hot Spot: Kristin Olszewski of Nomadica Wine
Publié: 29/03/2023 -
59. Philippe Bongrain: Chocolate With Purpose
Publié: 09/03/2023 -
58. Nina Oduro: Amplifying The African Diaspora
Publié: 22/02/2023 -
57. Hot Spot: Charlie Mitchell of Clover Hill
Publié: 01/02/2023 -
56. Luis Vargas: Purveyors Of Joy
Publié: 21/12/2022 -
55. Eddy Cola: Coffee As A Force For Good
Publié: 15/12/2022
On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.