Cooked and Booked
Un podcast de Food Network
11 Épisodes
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Benihana Brouhaha and Battle of the BBQ Brothers
Publié: 23/01/2024 -
The Infamous Poisoned Candy Scandal
Publié: 16/01/2024 -
A Double Dose of Stolen Family Recipes
Publié: 09/01/2024 -
Secrets of a Michelin Guide Reviewer
Publié: 02/01/2024 -
The Dark Side of the Truffle World
Publié: 19/12/2023 -
A Double Serving of Supermarket Scams
Publié: 12/12/2023 -
The Fraudulent Case of the Magic Cheese
Publié: 05/12/2023 -
The Great Maple Syrup Heist
Publié: 28/11/2023 -
Wanted for Wine Fraud
Publié: 21/11/2023 -
NYC’s Ice Cream Truck Turf War
Publié: 14/11/2023 -
Introducing: Cooked and Booked
Publié: 01/11/2023
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Sunny Anderson hosts Cooked and Booked, the podcast where food and true crime get blitzed, blended and baked into one deliciously dangerous dish. Sunny is best known as a Food Network host, but she’s also a true crime obsessive. In each episode she walks guests through wild stories of scams, heists and criminal capers with tasty twists. Like any good menu, this podcast has a wide array of offerings. Some stories are savory, like one man’s multi-year scam to create and sell millions in fake vintage wine. Others are spicy, like a Michelin food critic who blows the lid off the whole “starred” system. And a few are sweet, like the orchestrated robbery of literal tons of maple syrup. Every episode is filled with decadent drama in culinary cahoots.Produced by Paradiso Media. Hosted on Acast. See acast.com/privacy for more information.