Eliot Coleman + Dan Barber Discuss Organic vs. Regenerative

#058: Legendary organic farmer Eliot Coleman inspired Chef Dan Barber to focus on serving regional ingredients that could shape the food culture and ecological practices of his community for the better. This interview at NY's Stone Barns Center for Food + Agriculture culminates with some lengthy banter about whether organic is enough, or needs to be replaced by regenerative growing practices.Eliot Coleman is an author, market gardener, and educator. His work on the USDA study in the lat...