Wine with Meg + Mel
Un podcast de Mel Gilcrist, Meg Brodtmann
172 Épisodes
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Viognier (viogn-YEAH!)
Publié: 28/07/2022 -
The dream life? What it's like to be a food + wine reviewer with Kara Monssen
Publié: 21/07/2022 -
Is Aussie Prosecco as good as the OG from Italy? Let's find out.
Publié: 14/07/2022 -
Funky and Fortified - Part 2 of Rutherglen with Nick Brown
Publié: 07/07/2022 -
Rutherglen + aged Marsanne with Nick Brown
Publié: 30/06/2022 -
All about Gamay (Gam-yay!)
Publié: 23/06/2022 -
Beware the brie: pairing cheese + wine
Publié: 17/06/2022 -
Aldi wines we'd actually buy
Publié: 09/06/2022 -
Italy part 2: Piedmont
Publié: 02/06/2022 -
Italy part 1: Veneto
Publié: 26/05/2022 -
Scottie Blind Tests Meg + Mel
Publié: 19/05/2022 -
Spanish Reds from Rioja
Publié: 12/05/2022 -
Make Meg love Mumm
Publié: 05/05/2022 -
Get around Grüner Veltliner
Publié: 28/04/2022 -
Pairing wine with snack food
Publié: 21/04/2022 -
All about New Zealand (well, almost)
Publié: 14/04/2022 -
All about Grenache
Publié: 07/04/2022 -
Change my mind!
Publié: 31/03/2022 -
White wines of Spain + choosing a wedding wine
Publié: 24/03/2022 -
Wines of Chile
Publié: 17/03/2022
The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.