The Packer Podcast
Un podcast de PMG
189 Épisodes
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How do you know if you’re on the right track with sustainability?
Publié: 30/08/2024 -
Tip of the Iceberg: Chris Pawelski & The Importance of Advocacy
Publié: 29/08/2024 -
The benefits of Equitable Food Initiative certification
Publié: 09/08/2024 -
Discussing the Intersection of Food Safety and Sustainability
Publié: 01/08/2024 -
How Gene Editing Hopes to Boost Produce Consumption
Publié: 25/07/2024 -
What makes Vidalia onions so special?
Publié: 18/07/2024 -
Highlights from a career in the pear industry
Publié: 09/07/2024 -
Is the honeybee crisis really over?
Publié: 25/06/2024 -
The challenges and opportunities for agriculture in California
Publié: 14/06/2024 -
The intersection of technology and food safety
Publié: 31/05/2024 -
Introducing an apple variety in a crowded market
Publié: 23/05/2024 -
Why we need to talk about farmers' mental health
Publié: 16/05/2024 -
Reflecting on a career in the apple industry
Publié: 09/05/2024 -
Creating a more sustainable company
Publié: 09/05/2024 -
West Coast Produce Expo and Sustainable Produce Summit’s can't miss sessions, receptions and more
Publié: 02/05/2024 -
The impact of postharvest research on produce quality and flavor
Publié: 25/04/2024 -
A look at regenerative ag in the specialty crop industry
Publié: 18/04/2024 -
New solutions can help reduce food waste
Publié: 10/04/2024 -
The future of automation and data in agriculture
Publié: 01/04/2024 -
How new research could prevent frost damage in orchards
Publié: 28/03/2024
What’s the fresh produce industry talking about now? Tune into The Packer Podcast to find out. Discussions dive into the challenges, opportunities and what’s next for stakeholders across the fresh produce supply chain.
