The Food Chain

Un podcast de BBC World Service - Les jeudis

Les jeudis

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460 Épisodes

  1. How ‘Bangla Town’ changed a nation's food culture

    Publié: 18/09/2024
  2. Forever foods

    Publié: 11/09/2024
  3. Don't call me an influencer!

    Publié: 04/09/2024
  4. How risky is drinking alcohol?

    Publié: 28/08/2024
  5. What does collagen do for you?

    Publié: 21/08/2024
  6. The business of food halls

    Publié: 14/08/2024
  7. First impressions of a new food culture

    Publié: 07/08/2024
  8. What is 'super sweet' corn?

    Publié: 31/07/2024
  9. What Olympians eat

    Publié: 24/07/2024
  10. Cooking is chemistry

    Publié: 17/07/2024
  11. 'Happy' cafes

    Publié: 10/07/2024
  12. Your taste is unique

    Publié: 03/07/2024
  13. How safe is the soil in our cities?

    Publié: 26/06/2024
  14. Food double-acts: Couples

    Publié: 19/06/2024
  15. The bakers

    Publié: 12/06/2024
  16. Taking weight-loss drugs

    Publié: 05/06/2024
  17. Eating in the heat

    Publié: 29/05/2024
  18. The burrito story

    Publié: 22/05/2024
  19. Can beef be carbon neutral?

    Publié: 15/05/2024
  20. Eat with your hands

    Publié: 08/05/2024

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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

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