The Comedy Cellar: Live from the Table
Un podcast de Comedy Cellar Network
571 Épisodes
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Lynn Koplitz, Jon Fisch, and Joe List
Publié: 24/02/2017 -
Dov Davidoff & James Altucher
Publié: 10/02/2017 -
Ray Ellin, Lori Palminteri & WSJ Relationship Columnist
Publié: 07/02/2017 -
Ryan Hamilton, Jon Laster, Joyelle Johnson, and Keith Robinson
Publié: 26/01/2017 -
The 5 Families
Publié: 19/01/2017 -
Russ Meneve & Carmen Lynch
Publié: 12/01/2017 -
Lenny Marcus & Kitty Crystal
Publié: 05/01/2017 -
Janeane Garofalo
Publié: 29/12/2016 -
Michael Stahl & Jim David
Publié: 22/12/2016 -
Giulia Rozzi & Seaton Smith
Publié: 15/12/2016 -
Gad Elmaleh & Booker Estee Adoram
Publié: 09/12/2016 -
Danny Goldberg & Colin Smith
Publié: 02/12/2016 -
Barry Crimmins
Publié: 19/11/2016 -
Election Aftermath
Publié: 15/11/2016 -
Rich Vos and an ACLU Lawyer
Publié: 21/10/2016 -
Jeff Dye and Miss America
Publié: 13/10/2016 -
Moe Amer & Elon Altman
Publié: 06/10/2016 -
Mike Lawrence & Sasheer Zamata
Publié: 22/09/2016 -
John Fisch & Metzger
Publié: 15/09/2016 -
Chris Distefano and Noam's Wife Juanita
Publié: 07/09/2016
For 30 years, New York's legendary Comedy Cellar has served as the launching pad for greatest stand up comedians in the world. Colin Quinn, Dave Chappelle, Ray Romano, Dave Attell, Chris Rock, Jon Stewart, Dane Cook, Robert Kelly and Greg Giraldo are just a few of the comedians who began as Cellar regulars. But classic stage performances have never been the only show going on at the Cellar. The biggest comedians in the world come to sit at the table upstairs, where comedians come to argue and discuss the events of the day and their lives, sharpening their their comedy knives on each other. This kibitzing (an inspiration for Comedy Central's Tough Crowd), has always been a private affair... until now. Join us for a weekly peek into the happenings at the Comedy Cellar's comedian table, where the funniest people in the world debate and discuss. Subscribe now and don't miss a second of it. We would love to hear your comments. Email them to [email protected]