Ringer Food
Un podcast de The Ringer - Les vendredis
292 Épisodes
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A Danish Cheese Heist, “Spokane-Style” Pizza, and Tasting Unique Kit Kat Flavors
Publié: 15/04/2022 -
NCAA Munch Madness: National Chompionship
Publié: 09/04/2022 -
Paula Patton’s Fried Chicken, Skippy Peanut Butter Recall, and a Mush Tasting
Publié: 08/04/2022 -
NCAA Munch Madness: Cal State Fullerton vs. Richmond
Publié: 02/04/2022 -
Oscars Afterparty Food, a Nacho Fry Shortage, and Tasting Lay’s Layers
Publié: 01/04/2022 -
NCAA Munch Madness: Providence vs. Gonzaga
Publié: 30/03/2022 -
NCAA Munch Madness: UConn vs. Wisconsin
Publié: 26/03/2022 -
Pusha T Disses McDonald's, the New “It” Lettuce, and Tasting Dried Mushrooms
Publié: 25/03/2022 -
NCAA Munch Madness: Florida vs Indiana
Publié: 23/03/2022 -
Heidi Montag’s Raw Meat Diet, The Rock’s Breakfast, and Tasting Cup Noodle Global Favorites
Publié: 18/03/2022 -
McDonald’s Sued Over Its Ice Cream Machines, Free Eggo Waffles, and Tasting Six Jeni’s Ice Cream Flavors
Publié: 11/03/2022 -
A Ponzi Scheme Centered on Wine, Everything Bagel Ice Cream, and Tasting a Trio of Pierogies
Publié: 04/03/2022 -
Burger-Flipping Robots, Caffeinated Donuts, and Tasting a Wendy’s Frosty
Publié: 25/02/2022 -
Tequila’s Rising Popularity, Royal Sparkling Wine, and Tasting Social Hour Cocktails
Publié: 18/02/2022 -
The NFL Food City Playoffs: Super Belly Bowl
Publié: 12/02/2022 -
Reviewing What the Queen Eats in a Day, Potato Milk, and Tasting Popular French Fries
Publié: 11/02/2022 -
The NFL Food City Playoffs: Culinary Consolation Belly Bracket
Publié: 05/02/2022 -
Little Debbie Ice Cream Flavors, a Golden Corral Brawl, and Tasting Japanese Kit Kat Flavors
Publié: 04/02/2022 -
The NFL Food-City Playoffs: Chomp-ionship Round
Publié: 29/01/2022 -
America’s Most Popular Bagel Order, Bologna Face Masks, and Tasting Cheez-It Puff’d
Publié: 28/01/2022
Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.