RESTAURANT STRATEGY
Un podcast de Chip Klose
439 Épisodes
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The Do's and Don'ts of Working with a Marketing Agency
Publié: 19/09/2024 -
The Key Differences Between Leadership and Management
Publié: 16/09/2024 -
Three Takeaways from My Trip to Spain
Publié: 12/09/2024 -
The Secret to Employee Retention with Justin Roberts, Co-Founder of Kickfin
Publié: 09/09/2024 -
The Keys to Successfully Marketing Your Restaurant
Publié: 05/09/2024 -
FIXING RESTAURANTS (PART 10) - Profitability
Publié: 02/09/2024 -
FIXING RESTAURANTS (PART 9) - Quit Complaining
Publié: 29/08/2024 -
FIXING RESTAURANTS (PART 8) - Employee Churn
Publié: 26/08/2024 -
FIXING RESTAURANTS (PART 7) - Innovation
Publié: 22/08/2024 -
FIXING RESTAURANTS (PART 6) - Evolution
Publié: 19/08/2024 -
FIXING RESTAURANTS (PART 5) - 80 Hour Workweeks
Publié: 15/08/2024 -
FIXING RESTAURANTS (PART 4) - The Reservation Bots
Publié: 12/08/2024 -
FIXING RESTAURANTS (PART 3) - The Importance of Value
Publié: 08/08/2024 -
FIXING RESTAURANTS (PART 2) - Bad Service
Publié: 05/08/2024 -
FIXING RESTAURANTS (PART 1) - The Sea of Sameness
Publié: 01/08/2024 -
Scott Greenberg, Author of the New Book, STOP THE SHIFT SHOW
Publié: 29/07/2024 -
Five Takeaways from the Profitability Summit in St. Louis
Publié: 25/07/2024 -
Jason Hedges, Mixologist and Author of the New Book, The Seasonal Cocktail (ENCORE)
Publié: 22/07/2024 -
The Only Thing That Matters (ENCORE)
Publié: 18/07/2024 -
Devin Eichler, P3 Member and Owner of Crafty Cow (Milwaukee, WI)
Publié: 15/07/2024
The Restaurant Strategy podcast is dedicated helping independent restaurant owners increase the profitability of their restaurants. Hosted by industry expert, Chip Klose, the focus is split between operations and marketing... two episodes every single week. What would your life look like if your restaurant could deliver consistent, predictable 20% returns?