192 Épisodes

  1. ROY YAMAGUCHI of Roy’s Restaurants on Hospitality Culture

    Publié: 22/03/2022

  2. DAVE CRITCHLEY of Lu Ban Liverpool on Authentic Social Media

    Publié: 15/03/2022

  3. JOELLE PARENTEAU of Wolf Down on Blogging For Business

    Publié: 08/03/2022

  4. STACEY POON-KINNEY of The Trails Eatery on the Reality of Reality TV

    Publié: 01/03/2022

  5. Ruby Scoops Owner Rabia Kamara on How to Get Valuable Media Coverage

    Publié: 22/02/2022

  6. CEO GEORGE TENEDIOS of fresh&co on Building Loyal Culture

    Publié: 15/02/2022

  7. Branding Strategist KYLE INSERRA on Testing TIKTOK

    Publié: 08/02/2022

  8. CHEF MATT COOPER of MERCEDES-BENZ STADIUM on Cooking Virtual Flavor

    Publié: 01/02/2022

  9. LETICIA SKAI YOUNG of LOLO’S SEAFOOD SHACK on Building Community

    Publié: 25/01/2022

  10. GARRY KANFER of KISSAKI on Delivering Hospitality Online

    Publié: 18/01/2022

  11. SAM THE COOKING GUY Explains How To Grow A YouTube Audience

    Publié: 11/01/2022

  12. NEW RESTAURANT INFLUENCERS PODCAST

    Publié: 04/01/2022

10 / 10

Are you SICK and TIRED of scrolling through your social media feeds and not seeing your business anywhere? On the new Restaurant Influencers podcast, top leaders in the restaurant and hospitality industries share their secrets to Smartphone Storytelling and showing up where your customers are spending time online. The weekly digital series is hosted by Cali BBQ Media Founder Shawn P. Walchef and presented by Entrepreneur Media, Yelp, and the Restaurant Point of Sale company Toast.

Visit the podcast's native language site