Looking Into Wine

60 Épisodes

1. Spotlight on Prosecco Superiore Valdobbiadene with Sarah Abbott MW

   Publié: 28/05/2021
2. Producer profile: Zorah wines in Armenia with founder Zorik Gharibian

   Publié: 14/05/2021
3. Exploring the Friuli wines and the Adriatic Sea with author Paul Balke

   Publié: 30/04/2021
4. Spotlight on Furmint, Hungarian noble variety with Caroline Gilby MW

   Publié: 16/04/2021
5. Producer Profile: Randall Grahm of Bonny Doon and Popelouchum California

   Publié: 02/04/2021
6. How the Rhone Ranges influenced American wines with author Patrick Comiskey

   Publié: 19/03/2021
7. Biodynamic Viticulture practises and principles with Douglas Wregg Les Caves de Pyrene

   Publié: 05/03/2021
8. Jane Lopes on the good and the ugly sides of the wine industry

   Publié: 19/02/2021
9. Insights on postmodern winemaking with author Clark Smith

   Publié: 05/02/2021
10. Producer Profile: Domaine Jones, with Katie Jones in Fitou AOC France

    Publié: 29/01/2021
11. Blind tasting a closer look with author of Beyond Flavour Nick Jackson MW

    Publié: 15/01/2021
12. Fire up your Slovenian wines knowledge with author Robert Gorjak

    Publié: 23/12/2020
13. Exploring the wines of french alps with author Wink Lorch

    Publié: 04/12/2020
14. Georgian wines explained with author Lisa Granik MW

    Publié: 13/11/2020
15. Producer Profile: Lenz Moser of Chateau Changyu Moser XV in Ningxia

    Publié: 06/11/2020
16. New York wine region, What's to know about it with Dan Belmont

    Publié: 23/10/2020
17. The evolution of Sicilian wines with authors Bill Nesto MW and Frances Di Savino

    Publié: 02/10/2020
18. Analysis of Etna wine region and its future with Dario Pizzuto

    Publié: 11/09/2020
19. The Rosé wine revolution a look into it with author Elizabeth Gabay MW

    Publié: 21/08/2020
20. Exploring Canadian wines with author Rod Phillips and explained

    Publié: 30/07/2020