La Ventanita
Un podcast de Miami Herald
46 Épisodes
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Harry Coleman, Smoke & Dough BBQ and Empanada Harry's founder
Publié: 02/06/2022 -
Banter Show (Taco Bell pizza, Swensen's replacement, gun violence)
Publié: 26/05/2022 -
Sef Gonzalez, "Burger Beast" food blogger, Crackers restaurant owner
Publié: 19/05/2022 -
Mitchell Kaplan, Books & Books founder, cafe owner
Publié: 12/05/2022 -
Jenny Lorenzo, Cuban "Abuelita" actor, YouTube host
Publié: 05/05/2022 -
Michael Beltran, Ariete/Chug's Diner chef, Miami apostle
Publié: 28/04/2022 -
Adrian Castro, founder Panolo pan con bistec, Miami Beer Week
Publié: 21/04/2022 -
Karla Hoyos, World Central Kitchen, Miami chef
Publié: 14/04/2022 -
Val Chang, Itamae chef and co-owner
Publié: 07/04/2022 -
Matt Kuscher, owner Kush, Lokal, Stephen's restaurants
Publié: 31/03/2022 -
Zak Stern, Zak the Baker founder
Publié: 24/03/2022 -
Cindy "Lou" Kruse, cookie queen, master pastry chef
Publié: 17/03/2022 -
Marc Hochman, radio host, food provocateur
Publié: 10/03/2022 -
Pablo Zitzmann, dim sum master
Publié: 03/03/2022 -
Ryan Sentz, Funky Buddha Brewery founder
Publié: 24/02/2022 -
"Chef Teach" Derrick Turton, House of Mac
Publié: 17/02/2022 -
Alex Lacamoire, "Hamilton" musical director
Publié: 10/02/2022 -
La Ventanita: a Miami food podcast
Publié: 10/02/2022 -
Pitbull: Mr. Worldwide wants the world to fall in love with his culture, music and food
Publié: 12/03/2019 -
Kiss, Marry, Kill with Ted Allen, Scott Conant, Robert Irvine, Nina Compton, Jeremy Ford, Michael Beltran
Publié: 07/03/2019
La Ventanita is a weekly live video food podcast. Miami Herald food editor Carlos Frías, a two-time James Beard Award winner, and co-host Amy Reyes, editor of Miami.com, talk to interesting people in food about pop culture and all the things we love to eat. We focus on Miami and the people who make it special.