I'll Drink to That! Wine Talk
Un podcast de Levi Dalton
503 Épisodes
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502: Matt Dees Likes How Grapevines Think
Publié: 01/04/2025 -
501: This Conversation with Meike Näkel Has A Terrifying Turn
Publié: 03/01/2025 -
500: Richard Sanford and the Hot Tub Time Machine Wine Fermenters
Publié: 04/06/2024 -
499: David Rafanelli on Four Generations Making Wine in California
Publié: 10/05/2024 -
498: A Rush of Blood to the Wine Glass from Dan Keeling
Publié: 08/02/2024 -
497: Robert Drouhin Is From A Good Vintage
Publié: 07/01/2024 -
496: Sandy Block's Shot at Redemption
Publié: 24/12/2023 -
495: Steve Doerner and the Burgundian Bicyclists
Publié: 13/11/2023 -
494: Alicia Towns Franken's Wine Life
Publié: 16/08/2023 -
493: Neil Empson Shifted Gears Into Wine
Publié: 08/08/2023 -
492: Jean-Emmanuel Simond Does Not Like Your White Wine
Publié: 01/07/2023 -
491: Ukraine, Wine and Terror
Publié: 22/05/2023 -
490: Patrick Campbell Pruned Mountain Vines on Crutches
Publié: 21/05/2022 -
489: Sylvain Pataille and the New Old Style
Publié: 15/01/2022 -
488: Erin and the Volcano
Publié: 25/12/2021 -
487: Dominik Sona and a Conception of Kabinett
Publié: 06/06/2021 -
486: George Skouras and the New Old World
Publié: 11/04/2021 -
485: Robert Vifian and Stories from the Tan Dinh Wine Cellar
Publié: 02/04/2021 -
484: Erin Scala Looks Deep Into Lake Garda
Publié: 28/03/2021 -
483: Listen to Françoise Vannier and Never Look At Burgundy the Same Way Again
Publié: 12/03/2021
A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.Contact info-Email [email protected] for advertising, consulting, speaking, or guest inquiriesInstagram @leviopenswineWebsite illdrinktothatpod.com