grow, cook, eat, arrange with Sarah Raven & friends

Un podcast de Sarah Raven - Les jeudis

Les jeudis

Catégories:

279 Épisodes

  1. Delicious Annual Vegetables & Edible Flowers - Episode 66

    Publié: 05/05/2022
  2. Sustainability at the Heart of Rookery Farm with David Robinson #BONUS

    Publié: 05/05/2022
  3. Annual Seedlings at our Lincolnshire Nursery - Episode 65

    Publié: 28/04/2022
  4. Reflecting Natural Beauty in Pottery with Emma Bridgewater - Episode 64

    Publié: 21/04/2022
  5. Falastin: A Delightful Exploration of Palestinian Cuisine with Sami Tamimi & Tara Wigley - Episode 63

    Publié: 14/04/2022
  6. The Wonderful Experience of Re-Homing Commercial Hens with Jane Howorth MBE - Episode 62

    Publié: 07/04/2022
  7. Designing Creative Cut Flower Arrangements with Milli Proust - Episode 61

    Publié: 31/03/2022
  8. Superb Standouts from Our Summer & Late-Summer Catalogue - Episode 60

    Publié: 24/03/2022
  9. MINI-SERIES: Beginner’s Guide to Pots

    Publié: 23/03/2022
  10. MINI-SERIES: Beginner’s Guide to Colour

    Publié: 23/03/2022
  11. MINI-SERIES: Beginner’s Guide to Essential Tools and Plants When Starting Out

    Publié: 23/03/2022
  12. MINI-SERIES: Beginner’s Guide to Sowing Techniques

    Publié: 23/03/2022
  13. MINI-SERIES: Beginner’s Guide to Gardening Terms & Plant Types

    Publié: 23/03/2022
  14. MINI-SERIES: Introduction to The Beginner’s Guide to Gardening

    Publié: 23/03/2022
  15. Picking Drought Tolerant Plants - Episode 59

    Publié: 17/03/2022
  16. The Wonderful World of Roses with Perch Hill’s Head Gardener, Josie Lewis - Episode 58

    Publié: 10/03/2022
  17. The Beauty and Glamour of Lilies - Episode 57

    Publié: 03/03/2022
  18. Capturing the Beauty of the Cutting Garden with Becky Crowley - Episode 56

    Publié: 24/02/2022
  19. Our Favourites from the Seed Catalogue - Episode 55

    Publié: 17/02/2022
  20. The Artisanal Beauty of Seasonal Foliage with Tattie Rose - Episode 54

    Publié: 10/02/2022

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Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/

Visit the podcast's native language site