grow, cook, eat, arrange with Sarah Raven & friends
Un podcast de Sarah Raven - Les jeudis
310 Épisodes
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Sarah's top picks for wonderful winter flowers to grow in the greenhouse - Episode 243
Publié: 09/10/2025 -
Sarah Raven: Squirrel-proofing your bulbs with ornamental pot toppers and edibles - Episode 242
Publié: 02/10/2025 -
Sarah Raven: Brilliant bulbs for a succession of colour - Episode 241
Publié: 25/09/2025 -
Mark Diacono: Finding ‘Abundance’ in every season - Episode 240
Publié: 18/09/2025 -
Arthur Parkinson: Capturing the garden’s beauty with dried seedheads - Episode 239
Publié: 11/09/2025 -
Raymond Blanc OBE: Michelin Star inspiration for the kitchen garden - Episode 238
Publié: 04/09/2025 -
Pressed flower magic for bringing nature into the home with Arthur Parkinson - Episode 237
Publié: 28/08/2025 -
How to enjoy your greenhouse every day of the year with Tom Brown - Episode 236
Publié: 21/08/2025 -
The allure of alliums in succession - Episode 235
Publié: 14/08/2025 -
Drying dahlias for stunning hanging arrangements with Philippa Stewart - Episode 234
Publié: 07/08/2025 -
Secrets to Long-lasting Cut Flowers - Episode 233
Publié: 31/07/2025 -
From Garden to Vase: Sarah’s Top Picks for Long-Lasting, Beautiful Cut Flowers - Episode 232
Publié: 10/07/2025 -
Craft, Community and Cultivating a Life in the Garden with Patrick Grant - Episode 231
Publié: 03/07/2025 -
Sweet Pea Secrets: Feeding, Picking and Favourite Varieties - Episode 230
Publié: 26/06/2025 -
Cooking on the fire in the great outdoors with Gill Meller - Episode 229
Publié: 19/06/2025 -
The joys of growing and gardening with kids with Anna Greenland - Episode 228
Publié: 12/06/2025 -
A guide to staking and sustainable plant supports at Perch Hill - Episode 227
Publié: 05/06/2025 -
The RHS Chelsea Flower Show’s handpicked highlights with Arthur Parkinson - Episode 226
Publié: 29/05/2025 -
Matrix planting for a beautiful and resilient garden with Gary Newell - Episode 225
Publié: 22/05/2025 -
Biennials to sow from seed to fill the May gap - Episode 224
Publié: 15/05/2025
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/