grow, cook, eat, arrange with Sarah Raven & friends
Un podcast de Sarah Raven - Les jeudis
299 Épisodes
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From Garden to Vase: Sarah’s Top Picks for Long-Lasting, Beautiful Cut Flowers - Episode 232
Publié: 10/07/2025 -
Craft, Community and Cultivating a Life in the Garden with Patrick Grant - Episode 231
Publié: 03/07/2025 -
Sweet Pea Secrets: Feeding, Picking and Favourite Varieties - Episode 230
Publié: 26/06/2025 -
Cooking on the fire in the great outdoors with Gill Meller - Episode 229
Publié: 19/06/2025 -
The joys of growing and gardening with kids with Anna Greenland - Episode 228
Publié: 12/06/2025 -
A guide to staking and sustainable plant supports at Perch Hill - Episode 227
Publié: 05/06/2025 -
The RHS Chelsea Flower Show’s handpicked highlights with Arthur Parkinson - Episode 226
Publié: 29/05/2025 -
Matrix planting for a beautiful and resilient garden with Gary Newell - Episode 225
Publié: 22/05/2025 -
Biennials to sow from seed to fill the May gap - Episode 224
Publié: 15/05/2025 -
Perfect plants for a small town garden with big impact with Tom Stimpson - Episode 223
Publié: 08/05/2025 -
Sarah’s favourite scented varieties for spring - Episode 222
Publié: 01/05/2025 -
Growing in pots on a London balcony with Jemima Bowker - Episode 221
Publié: 24/04/2025 -
Species tulips and why you should grow them with Josie Lewis - Episode 220
Publié: 17/04/2025 -
Enter the secret world of bees and their honey with Rachel de Thample - Episode 219
Publié: 10/04/2025 -
Why garden birds have so much to teach us with Adam Nicolson - Episode 218
Publié: 03/04/2025 -
What to sow and plant this spring with some of Sarah’s greatest guests - Episode 217
Publié: 27/03/2025 -
A guide to compost making for no dig gardening with Charles Dowding - Episode 216
Publié: 20/03/2025 -
The rewards of growing your own delicious fruit and veg varieties with Joe Clark - Episode 215
Publié: 13/03/2025 -
Seasonal picks for successional colour and boosting biodiversity with Arthur Parkinson - Episode 214
Publié: 06/03/2025 -
Our role in supporting wild and solitary bees as gardeners with Richard Rickitt - Episode 213
Publié: 27/02/2025
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/