Give an Ovation: The Restaurant Guest Experience Podcast with Zack Oates
Un podcast de Ovation
374 Épisodes
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Personalized Experiences: Insights from Jason Ganahl of GQue Championship Barbecue
Publié: 29/07/2024 -  
The Power of People: Matt Rolfe on Hospitality Leadership
Publié: 25/07/2024 -  
From Busboy to President: George Kalogridis Shares His Disney Journey and Secrets to Exceptional Guest Experience
Publié: 23/07/2024 -  
The Power of Authentic Engagement in Restaurants with Ken McGarrie and Mark Braver
Publié: 18/07/2024 -  
How to Use Direct Mail with Kevin Slaughter of Mailwise Solutions
Publié: 15/07/2024 -  
Consistency and Culture: Andy Rebhun of CAVA on Elevating Guest Experience
Publié: 11/07/2024 -  
Mastering Hospitality Marketing with Marlo Fogelman
Publié: 09/07/2024 -  
The Balancing Act of Cost and Revenue in Hospitality with Tim Murphy
Publié: 03/07/2024 -  
Unlocking the Power of Relationships with Patrick Ewers
Publié: 01/07/2024 -  
How Staffing and Efficiency Drive Restaurant Performance with Joe Guszkowski
Publié: 27/06/2024 -  
Healthy Eats, Happy Guests: Darden Coors on Salad Collective's Success
Publié: 24/06/2024 -  
Honoring Solomon Choi: Lessons from the 16 Handles Founder
Publié: 18/06/2024 -  
Building a Winning Team with Andrew Smith of Savory Fund
Publié: 17/06/2024 -  
From Core Menu to LTOs: How Slim Chickens Keeps Guests Coming Back
Publié: 13/06/2024 -  
From Shark Tank to Sweet Success: Jeremy Carlson’s Journey with Crispy Cones
Publié: 11/06/2024 -  
From PepsiCo to Blaze Pizza: Jim Mizes on Restaurant Growth
Publié: 06/06/2024 -  
Next Level Loyalty with Olga Lopategui
Publié: 03/06/2024 -  
Pioneering Poke: How Seth Cohen Built Sweetfin
Publié: 30/05/2024 -  
Juicing Up Operations: Natalie Green’s Strategies for Success
Publié: 28/05/2024 -  
Fan-first Fun: The Savannah Bananas' Playbook with Emily Cole
Publié: 23/05/2024 
An ad free resource for restaurateurs! Over 100 episodes and a new episode every Monday. Listen in to learn from industry leaders how to grow your restaurant, improve your guest experience, turn your customers from strangers to friends, and to leverage data and marketing tools to increase your revenue.
