183 Épisodes

  1. 160: Stacey Carlberg and Casey Gustawarow of The Farm and Sunnyside on Managing a Farm instead of Owning, Conservation Efforts on the Farm, and Getting and Giving the Most with Employees

    Publié: 01/03/2018
  2. 159: Anne and Eric Nordell of Beech Grove Farm on a Multi-Pronged Approach to Weed Control, Farming with Horses, and Designing a Farm

    Publié: 22/02/2018
  3. 158: Angie Raines and Miles Okal on Rice, Dried Beans, and Diversified Vegetables on a Small Farm

    Publié: 15/02/2018
  4. 157: David Greenberg of Abundant Acres Farm on Investing in a Deep-Compost System, Radical Delegation, and Cooperative Direct Marketing

    Publié: 11/02/2018
  5. 156: Steven Beltram of Balsam Gardens on Farming without Infrastructure, Growing on Plastic, and Selling Wholesale

    Publié: 01/02/2018
  6. 155: Howard Prussack of High Meadows Farm on a Happy Farm, Business Development, and Transplant Production

    Publié: 25/01/2018
  7. 154: Richard Wiswall of Cate Farm on Managing for Profits and Quality of Life

    Publié: 18/01/2018
  8. 153: Ryan Thiessen of Creek Shore Farms on Going Full Time, Small Scale Mechanization, and Winter CSA

    Publié: 11/01/2018
  9. 152: Scott Chaskey of Quail Hill Farm on Thirty Years of a Member-Harvested CSA, Land Trusts, and Making Time for Poetry

    Publié: 04/01/2018
  10. 151: Siri Erickson-Brown and Jason Salvo of Local Roots Farm on Restaurant Sales, Chicories, Predicting the Future, and a Little Bit of Latin

    Publié: 28/12/2017
  11. 150: John Good of The Good Farm on Finally Farming on Their Own Land, a Maniacal Focus on Weed Control, and a Legacy of Efficiency

    Publié: 21/12/2017
  12. 149: Heather Secrist of Suncrest Gardens Farm on Going Out on a Limb to Build and Grow One of the First Pizza Farms

    Publié: 14/12/2017
  13. 148: Will Reed of Native Son Farm on Coming Home to Mississippi, Surviving Adversity, and Reshaping Land and Community

    Publié: 07/12/2017
  14. 147: Frank Morton of Wild Garden Seeds on the Patience of Seeds, and the Art and Craft of Plant Breeding

    Publié: 30/11/2017
  15. 146: Dylan Strike of Strike Farms on Scaling Up Big Time, Grocery Store Sales, and Management Systems

    Publié: 23/11/2017
  16. 145: Corinna and Kurt Bench of Shared Legacy Farms on Creating a Marketing and Retention System on the CSA Farm

    Publié: 16/11/2017
  17. 144: Marja Smets and Bo Varsano of Farragut Farm on Growing and Selling from the Most Remote Market Farm in the Country

    Publié: 09/11/2017
  18. 143: Wendy and Asher Burkhart-Spiegel of Common Thread CSA on Community Engagement, Apprenticeship Realities, Tractor-Scale Permanent Raised Beds, and Season Extension

    Publié: 02/11/2017
  19. 142: Liz Graznak of Happy Hollow Farm on Getting Started, the First Five Years, and Learning from the Neighbors

    Publié: 26/10/2017
  20. 141: Brendan Davison of Good Water Farms on the Science, Art, and Spirituality of Growing Microgreens and Growing a Business

    Publié: 19/10/2017

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The organic and sustainable farming movement has its roots in sharing information about production techniques, marketing, and the rewards and challenges of the farming life. Join veteran farmer, consultant, and farm educator Chris Blanchard for down-to-earth conversations with experienced farmers - and the occasional non-farmer - about everything from soil fertility and record-keeping to getting your crops to market without making yourself crazy.

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