Eater's Digest
Un podcast de Eater
227 Épisodes
-
Everything You Need to Know About Andrew Zimmern's Lucky Cricket Scandal
Publié: 12/12/2018 -
Samin Nosrat Returns to Talk Life After Netflix
Publié: 05/12/2018 -
The Best Food Stories from the First Half of November
Publié: 21/11/2018 -
The 38 Best Restaurants in America and the Critic Who Makes the List
Publié: 16/11/2018 -
Almost Everything You Need to Know About LA Dining in 2018
Publié: 13/11/2018 -
Start to Sale Ep. 4: Ari Weinzweig of Anarchist Food Empire Zingerman's
Publié: 05/11/2018 -
The 6 Best Food Stories of October
Publié: 31/10/2018 -
What Goes Into Running a Whole Animal Butcher Shop
Publié: 24/10/2018 -
What Is Going on with Ken Friedman, Gabrielle Hamilton, and The Spotted Pig?
Publié: 17/10/2018 -
How Chef Samin Nosrat Turned Salt, Fat, Acid, Heat into a Netflix Show
Publié: 11/10/2018 -
The 7 Best Food Stories of September
Publié: 05/10/2018 -
Start to Sale Ep. 1: Christina Tosi
Publié: 03/10/2018 -
Two Stand-Up Comics Review a Trendy NY Restaurant + Make Fun of Dan
Publié: 19/09/2018 -
Things That Die in Restaurants (Eels, Relationships, Plants)
Publié: 12/09/2018 -
The Fall 2018 Preview Show (Restaurant Openings, Food TV, Cookbooks)
Publié: 05/09/2018 -
The 8 Best Food Stories of August!
Publié: 30/08/2018 -
Everything You Need to Know About Ice Cream in 2018
Publié: 15/08/2018 -
Chef Marcus Samuelsson Created a TV Show about Immigrants for 2018
Publié: 08/08/2018 -
The 10 Best Food Stories of July
Publié: 03/08/2018 -
Why Jonathan Gold Mattered So Much
Publié: 25/07/2018
Everything you need to know about the world of food each week. Amanda Kludt and Daniel Geneen bring you the wildest, most important stories from restaurants and kitchens around the world. It’ll make you laugh, it’ll make you think, and it’ll make you hungry! From Eater and the Vox Media Podcast Network.