Cooking Issues
Un podcast de Heritage Radio Network
453 Épisodes
-
Episode 253: One for the Road with Jackie Molecules
Publié: 07/06/2016 -
Episode 252: Deez Rancid Nuts
Publié: 31/05/2016 -
Episode 251: Masterbaking with Jim Lahey
Publié: 24/05/2016 -
Episode 250: The Curious Cook, Harold McGee
Publié: 17/05/2016 -
Episode 249: Catching Fire with Professor Richard Wrangham
Publié: 03/05/2016 -
Episode 248: Creaming Issues
Publié: 26/04/2016 -
Episode 247: Dave's Playboy Debut
Publié: 19/04/2016 -
Episode 246: All You Can Eat Ice Cream Sandwiches
Publié: 12/04/2016 -
Episode 245: Dirtbag Buddies
Publié: 05/04/2016 -
Episode 244: Torta is a Freakin' Sandwich!
Publié: 29/03/2016 -
Episode 243: Pirate Dave
Publié: 22/03/2016 -
Episode 242: J. Kenji López-Alt
Publié: 08/03/2016 -
Episode 241: Jackweeds and Nannypoos
Publié: 01/03/2016 -
Episode 240: Rutabagas vs. Turnips – The Eternal Struggle
Publié: 23/02/2016 -
Episode 239: RED PEPPER-POCALYPSE
Publié: 17/02/2016 -
Episode 238: First Comes Love, Then Comes Marriage, Then Comes...?
Publié: 09/02/2016 -
Episode 237: Jonny Hunter Comes to Town
Publié: 02/02/2016 -
Episode 236: Buskers & Turtles and Hams, Oh My!
Publié: 26/01/2016 -
Episode 235: Pots are Female, Pans are Male
Publié: 19/01/2016 -
Episode 234: 808's & Weddings
Publié: 12/01/2016
Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.
