A Taste of the Past

406 Épisodes

1. Episode 267: Tea Time

   Publié: 13/04/2017
2. Episode 266: Persia: Cuisines without Borders

   Publié: 23/03/2017
3. Episode 265: A Little Bit Irish

   Publié: 16/03/2017
4. Episode 264: Pho: History in a Bowl

   Publié: 23/02/2017
5. Episode 263: African American History Through the Lens of Food NMAAHC

   Publié: 16/02/2017
6. Episode 262: Handwritten Recipes and Marginalia

   Publié: 02/02/2017
7. Episode 261: What's a Wok? The Evolution of Chinese Food in America

   Publié: 19/01/2017
8. Episode 260: History and Origin of Coconuts and Their Use in Cooking

   Publié: 12/01/2017
9. Episode 259: Celebrations of Winter Solstice

   Publié: 22/12/2016
10. Episode 258: What Menus Tell Us

    Publié: 15/12/2016
11. Episode 257: All About Butter

    Publié: 08/12/2016
12. Episode 256: As American as...Black Pepper? Surprising Flavors of American Cuisine

    Publié: 01/12/2016
13. Episode 255: A Culinary Journey: Historic Food Traditions

    Publié: 17/11/2016
14. Episode 254: The Myth of the Italian Mamma

    Publié: 10/11/2016
15. Episode 253: China: 3000 Years of Flavor

    Publié: 03/11/2016
16. Episode 252: American Cake

    Publié: 20/10/2016
17. Episode 251: What's In a Name: A Spirits History

    Publié: 13/10/2016
18. Episode 250:Ten Restaurants that Changed America

    Publié: 06/10/2016
19. Episode 249: Food and Memories

    Publié: 29/09/2016
20. Episode 248: Stroopwafels – How the Dutch Gave Us Our Cookies

    Publié: 22/09/2016