A Taste of the Past

406 Épisodes

1. Episode 307: Treasures of Medieval Egyptian Cooking

   Publié: 13/09/2018
2. Episode 306: The Virginia Housewife: Cooking Mary Randolph

   Publié: 06/09/2018
3. Episode 305: Some Like it Hot--Jamaican Jerk History

   Publié: 02/08/2018
4. Episode 304: The Embattled History of Milk

   Publié: 26/07/2018
5. Episode 303: 1920's Food Radio with "Aunt Sammy"

   Publié: 12/07/2018
6. Episode 302: Magic Bean: History of Soy in America

   Publié: 28/06/2018
7. Episode 301: Power of the Press: History of Restaurant Reviewing

   Publié: 07/06/2018
8. Episode 300: Food of the Islamic World

   Publié: 31/05/2018
9. Episode 299: Halal Food: a History

   Publié: 17/05/2018
10. Episode 298: Something Fishy: Garum, Liquamen and Muria – What’s in a Name?

    Publié: 10/05/2018
11. Episode 297: 150th Anniversary of the Feminist Lunch that Broke Boundaries

    Publié: 20/04/2018
12. Episode 296: The Greedy Queen: Dining in the Time of Victoria

    Publié: 12/04/2018
13. Episode 295: Hot on the Trail: Tracing Peppers of the Americas

    Publié: 05/04/2018
14. Episode 294: Raising Cane

    Publié: 22/03/2018
15. Episode 293: What Makes a Cookbook a Classic?

    Publié: 15/03/2018
16. Episode 292: History and Evolution of the American Restaurant Chef

    Publié: 08/03/2018
17. Episode 291: Hidden Cooks in the White House

    Publié: 01/03/2018
18. Episode 290: The History and Evolution of Noodles

    Publié: 15/02/2018
19. Episode 289: Tasting Ancient Rome: Recreating Ancient Recipes and What Archaeology Tells Us

    Publié: 01/02/2018
20. Episode 288: David Shields, The Seed Sleuth, Repatriating Heirloom Crops

    Publié: 18/01/2018