Celebrity Chef Robert Irvine: We Can't Hire People, No One Wants to Work
Wharton Business Daily - Un podcast de Wharton Business Daily
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Robert Irvine, Celebrity Chef & Host of Restaurant Impossible on the Food Network, talks about the state of the service industry, the impact of inflation, and why it's been hard to find workers. This interview originally aired as part of Wharton Business Daily's Business of Food special. Hosted on Acast. See acast.com/privacy for more information.
