The Lancet: June 01, 2007

Xiaobin Wang and Richard Lane discuss the research article showing how folic acid supplementation can reduce the risk of stroke by around 18%, with larger decreases in risk for people with no history of stroke and in locations where there is no fortification of cereal crops. Continue this conversation on social! Follow us today at... https://twitter.com/thelancet https://instagram.com/thelancetgroup https://facebook.com/thelancetmedicaljournal https://linkedIn.com/company/the-lancet https://y...