Alt-Foods, Part 1: The $300,000 Hamburger
The Growing Debate - Un podcast de Corteva Agriscience
Catégories:
Plant-based food, lab-grown meat and 3D-printed burgers. With the rise of new food science, one thing is clear: Our food doesn’t look like it used to. What technology is powering this future food revolution — and how far could it take us?
