Candice Carty-Williams - Wet Up The Food

Candice Carty-Williams is Author of the bestseller “Queenie”, a Screenwriter, and a Showrunner. She talks to Andi and Miquita about the business of TV, having black female role models, her early life in publishing, family, food with bad vibes, and whether there are any good looking men in South London. All over an Antiguan brunch of plantain and coconut Funjee , fried fish and a “chop up” of black eyed peas, okra and spinach. A “Golden Milk” drink was made by Miquita.Candice’s current TV show, “Champion” is available on BBC iPlayer.An Offscript Production, and Yaya Production. Produced by Tom Jenkins, and Tayo Popoola.  Hosted on Acast. See acast.com/privacy for more information.