Buddha Lo & 2:54
Snacky Tunes - Un podcast de Heritage Radio Network - Les dimanches
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On this episode of Snacky Tunes, Darin sits down with Buddha Lo, executive chef and co-owner of Huso in NYC, and the two-time winner of Top Chef. Buddha shares how he started cooking in his family’s Chinese restaurant in Australia, his journey through London’s top kitchens, what drew him to New York, and how music plays a key role in shaping the vibe at his fine dining spot. Then we dig into the archives with a visit from 2:54, who stopped by while on tour from London. We chat about their then-new album and their unexpected love of Mexican food—a rare find in the UK then.
