Music scene around Toulouse & Castres (France) by RADIOM | IndieRE, music talents discovery, ep.92

Campus All Stars - Un podcast de Radio Campus France

Today’s broadcast is featuring artists of very different genres. We’ll listen to the universe and music of Michel Thor (Noailhac), Snail (Toulouse), and Corentin Grellier (Lautrec). Of course they all share their independent production and way of seeing their music. Most of all, our presenters express their feeling about these found artists during their tour around Occitanie in their search for authenticity. FEATURED ARTISTS/PRODUCERS/LABELS Michel Thor : https://asceserecords.bandcamp.com/album/ar-017-michel-thor-urban-pieces Snail : https://soundcloud.com/snail_music Corentin Grellier : https://corentingrellier.bandcamp.com PLAYLIST: 01. Michel Thor – Edinbourgh (Ascèse Records) 02. Michel Thor – Nantes (Ascèse Records) 03. Snail – Cutting Night (Auto production) 04. Corentin Grellier – Funambule (La Belle Équipe) Produced by Anika Teufel, Vilja Henriika and Viktorija Vaitkunstkaite, with the help of Nicolas Baron   Viktorija, Vilja and Anika are roaming across Europe and found themselves in the small city of Castres to participate in a project for the European Solidarity Corps. They took advantage of their time and the encounters with artists and the availability of a radio studio to produce this IndieRe episode. Produced by RADIOM, Castres, France. ------------------------------------------------------ INDEPENDENT RADIO EXCHANGE - INDIERE IndieRE is a project co-funded by the Creative Europe programme of the European Union www.indiere.eu ------------------------------------------------------ RADIO CAMPUS FRANCE Radio Campus France est le réseau des radios associatives, libres, étudiantes et locales fédérant 30 radios partout en France. NOUS SUIVRE | FOLLOW US www.radiocampus.fr Insta @radio_campus TW @radiocampus FB @radiocampus NOUS ÉCOUTER | LISTEN Site, webradios et podcasts www.radiocampus.frHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.